I'm in Seattle right now. Came out here for the Taste of Washington; a series of trade tastings, seminars, networking & a Grand Tasting focused on the wines of Washington State. It has been a whirlwind to say the least. The seminars were very eye-opening & fun, one was on Klipsun Vineyard the other I went to was on Champoux Vineyard both are grand cru sites in WA. I'll update with a more extensive post after I return to Memphis. Today I'm off to the Grand Tasting. Wish me luck!
Beeting Hunger
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“Mom! I’m getting a snack!” my son Jeremy’s voice bellowing from the belly
of the narrow pantry of our apartment kitchen. I leaned back in my chair to ...
Twig Wine for Nomacorc
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My latest piece for the Nomacorc Blog is up, a short piece on a bottle of
Montepulciano d'Abruzzo often referred to as "twig wine". It's a fun bottle
that ...
2013 to 2014
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The past year has been a blur of tasting new spirits, playing with them and
designing new drinks with them. There are few things that are as engaging
to m...
I'm Back...Sorta
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I'm a terrible blogger. It's been over a year since my last post. I found
out over the last year that I just don't have the time time to do this. As
many o...
1 comment:
I know you"ll have a blast.
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