Fried Chicken Thanksgiving
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If you’d like your holiday bird to be smaller, craggy-coated and scattered
with crispy sage, Sohla El-Waylly has a recipe for you.
8 hours ago
Monday, February 01, 2010
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4 comments:
Wish I could go!
Hey I like the new look of the blog!
Thanks sweetie! It was an accident actually but I think I'll keep it.
It is easier to read, least I think so. I feared saying anything in case it was not intended but...it just looks clean, sharp and your text seems so much brighter. Just my two cents!
Thank you! I'm glad the happy accident works.
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