Friday, September 17, 2010

Bubbles & Some Great Food

I just got an email from Napa Cafe about their upcoming wine dinner. I absolutely love Napa Cafe because they really have it all: great people, great food, comfortable atmosphere & a very cool wine list.

Here's the lowdown:

Domaine Chandon Wine Dinner

Four Courses Five Wines

First Course
Brut Classic, California, n/v
TUNA SASHIMI with apple puree, pancetta dust & toasted almonds

Second Course
Etoile Rose, Napa County & Sonoma County, n/v
"LOBSTER CAPPUCCINO" with lobster toast & black truffle foam

Third Course
Pinot Noir and Pinot Meunier, Carneros, 2007
DUO OF ELK-Spiced Elk Meatballs with Greek yogurt and Elk Carpaccio with lavender sea salt & marinated cucumbers

Fourth Course
Extra Dry Riche, California, n/v
Apricot Ravioli with black pepper & orange blossom honey creme fraiche

Wednesday, September 29, 2010 at 6:30
$55.00 per person

call 901.683.0441 for reservations. This WILL sell out.

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