Sunday, July 26, 2009

Drinking Patricia Green Cellars Sauvignon Blanc 2007. Aromas of gooseberry, baked apple, preserved lemon. The palate is a bit weighty, maybe some lees stirring? Kind of creamy with a citrus curd texture. Delicious.
Posted by Michael Hughes at 1:21 PM

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)